11 donorss.
| Date | Contributor | Type | Employer | Occupation | Amount |
|---|---|---|---|---|---|
| 2024-10-16 | Sarah Little | IND | North American Meat Institute | VP, Communications | $100.00 |
| 2024-10-16 | Julie Anna Potts | IND | North American Meat Institute | President & CEO | $100.00 |
| 2024-10-16 | Mark Dopp | IND | North American Meat Institute | Senior Vice President, Regulatory Affa | $100.00 |
| 2024-10-16 | Bryan Burns | IND | North American Meat Institute | Vice President and Associate General C | $100.00 |
| 2024-10-16 | Nathan Fretz | IND | North American Meat Institute | Vice President, Legislative Affairs | $100.00 |
| 2024-10-16 | Anne Halal | IND | North American Meat Institute | SVP, Expo, Education & Member Services | $50.00 |
| 2024-10-16 | Norm Robertson | IND | North American Meat Institute | Vice President, Regulatory Services | $50.00 |
| 2024-10-16 | Eric Zito | IND | North American Meat Institute | Vice President, Member and Expo Servic | $50.00 |
| 2024-10-16 | Thao Grimes | IND | North American Meat Institute | Controller | $25.00 |
| 2024-10-16 | Katie Rose McCullough | IND | North American Meat Institute | Director, Regulatory Affairs | $25.00 |
| 2024-10-11 | Matthew Monkiewicz | IND | Kayem Foods, Inc. | President & CEO | $1,000.00 |